Thoughts

I'm considering moving over to WordPress right now. I am moving to WordPress.

I'm also attempting to sort out a schedule for myself, when I started this, it was kind of an impulsive decision. I really enjoy it and I'd like to have some consistency in my posts, for all of us really. That's something that's hard for me to do regardless of how much time I have on my hands.

Travel Mugs

This is food related. Mostly.

It's about a really timely food-on-the-go issue because I really like my coffee. A lot. Granted, I like it a lot less than I did when I was juggling five classes, a job, and design responsibilities. But I still don't consider a day started until I've had my cup of coffee, even when it doesn't happen until six or seven in the evening. (Creating a "grown-up" schedule is extraordinarily difficult and I don't know how you all do it. Mornings. What are those? I'm still having trouble working breakfast into my routine. Meaning, it never happens.)

(Photo courtesy of amazon.com and foodbuzz.com)

Spring

The calendar page turned to March and all of a sudden Long Island has realized that we have had enough of winter. It is time for Spring. Spring is also the time for puppies to learn to behave themselves on their leashes.

Lovely but Ugly Raspberry Tart

Today I want to talk about love.

A little late, I know. But yesterday was filled with all kinds of love for me. Yesterday, another man came into my life. His name is Zepp: